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- Permanent Full Time
About the role
Key Responsibilities
- Calculate tips, service charges, and other gratuities for employees across high‑profile UK hospitality venues.
- Process and analyse client‑provided data to ensure accurate and timely distribution of awards.
- Manage tronc‑related budgets following completion of training.
- Respond to client queries and maintain clear, professional communication with businesses.
- Use IT systems extensively, including Microsoft Excel, Word, Outlook, and internal software tools.
Skills, Knowledge & Expertise
- Strong numerical aptitude with the ability to interpret and work confidently with data.
- Excellent attention to detail and ensuring work is completed accurately and with care.
- Proficient in Microsoft Office, particularly Excel, Outlook and Word.
- Working knowledge of Excel formulas, including IF and LOOKUP formulas as well as Pivot Tables.
- Commercially focused and professional in communication and conduct.
- A‑Level (or equivalent) in Maths and GCSE English (A–C).
- Flexible, adaptable and able to manage multiple tasks simultaneously.
- Highly customer‑focused with a professional, personable communication style.
- Quick learner with the ability to pick up new systems and processes.
- Strong team player who contributes positively to a supportive environment.
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