Chef - Senior Chef De Partie

Full job description

Senior Chef de Partie

Honestly Farm Kitchen

Honestly Farm Kitchen is a busy farm-to-plate restaurant, organic burger grill, café and farm shop — home to Ireland’s only organic drive-thru. We cook with produce from our own organic farm, Drumanilra Organic Farm, alongside ingredients from like-minded local producers.

We’re now seeking an experienced Senior Chef de Partie to join our kitchen team in Carrick-on-Shannon.

The Role

This is a hands-on, senior CDP role in a fast-paced kitchen producing simple, great-tasting food with high-quality ingredients. You’ll work closely with the Head Chef and wider team to deliver our menu consistently and to standard.

Full-time and part-time roles available
21–40 hours per week, over 4–5 days (Monday–Sunday)

Restaurant specialises in Breakfast/Brunch, Lunch & early Evening dining. We are open 7 days a week. We close at 7pm.

Key Responsibilities

• Prepare, cook and present dishes in line with SOPs and recipes
• Maintain high standards of food quality, consistency and presentation
• Manage prep lists, portion control and waste to protect margins
• Ensure cleaning schedules and food safety standards are consistently met
• Maintain HACCP records using our Kelsius system
• Assist with stock control and ordering
• Contribute to menu development and continuous improvement
• Support and work collaboratively with junior kitchen team members

About You

• Minimum 3 years’ experience working as a chef in a busy kitchen
• A recognised food-related qualification
• Strong organisational skills and calm under pressure
• A team player with clear communication skills
• A genuine interest in sustainable, seasonal food and good cooking

Pay & Benefits

• €16-€18 per hour, depending on experience
• Statutory sick pay, annual leave & public holiday pay
• Auto-enrolment pension scheme
• Employee Assistance Programme (Laya Healthcare)
• Bike to Work scheme
• Staff meals
• 10% staff discount for you and accompanying family
• Certified statutory training (Food Safety, Manual Handling, Fire Safety)
• Ongoing training and career development
• Paid volunteer day after 1 year’s service

Learn more about working with us:

Job" data-faitracker-click-bind="true">https://honestlykitchen.ie/wor... Types: Full-time, Part-time

Pay: €16.00-€18.00 per hour

Benefits:

• Bike to work scheme
• Employee discount
• On-site parking
• Sick pay

Ability to commute/relocate:

• Carrick-On-Shannon, County Leitrim: reliably commute or plan to relocate before starting work (preferred)

Experience:

• Chef: 3 years (required)

Language:

• English (required)

Work Location: In person