Chef De Partie
The Hospitality Club
About the role
Job description
## Job Overview
We are seeking a skilled Chef to join our team at a bustling stadium in the heart of Liverpool. The ideal candidate will be passionate about culinary arts, possess strong leadership skills, and have a flair for creating delicious dishes.
## Duties
- Oversee the daily operations of the kitchen
- Plan and prepare high-quality dishes
- Train and supervise kitchen staff
- Ensure compliance with food safety regulations
- Manage inventory and kitchen supplies
- Collaborate with management to develop new menu items
## Skills
- Proficient in food production and food preparation techniques
- Strong leadership and team management abilities
- Excellent culinary skills with a focus on quality and presentation
- Hospitality-driven approach to customer service
Pay: £16.00-£22.00 per hour
Schedule:
- 8 hour shift
- Weekend availability
Experience:
- Chef: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
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