Line Cook - Dorchester

FIND YOUR FIRE!

Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in custom-designed ovens, using the original recipes. With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide.

With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training, and promotion within, giving you a path to pursue your future career goals. 

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DESCRIPTION & RESPONSIBILTIES

As a Line Cook, you will be responsible for making high-quality dishes according to the Sally’s Apizza recipes and specifications. You should have a passion for food, strong culinary skills, and the ability to work efficiently in a fast-paced kitchen at a high degree of accuracy. As the Line Cook, you will be responsible for executing any menu items prepared by the Pizza Line and/or Hot Line. 

As the Line Cook, You Will

JOB REQUIREMENTS

Language

• English 
• Basic Spanish (preferred but not required) 

Experience

• Hands-on experience with preparing and baking pizza dough is preferred. 
• Proven experience as a line cook, or in a similar culinary role.  
• Strong knowledge of cooking techniques, kitchen equipment, and food safety practices.  
• Good time-management skills 

Attention To Detail

• Taking responsibility for a thorough and detailed method of working.

Organizational Awareness

• Having and using knowledge of systems, situations, procedures, and culture inside the organization to identify potential problems and opportunities, perceiving the impact and the implications of decisions on other components of the organization.

Oral Communication

• Shaping and expressing ideas and information in an effective manner.

Integrity

• Upholding accepted social and ethical standards in job-related activities and behaviors. 
• Ability to maintain composure and professionalism under pressure  
• Passion for food and a desire to continuously learn and improve culinary skills. 

Work Environment

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SALARY & BENEFITS

$17-$24, Depending on Experience 

• Weekly Pay! 

Benefits are available for full-time positions!  

• Dental Insurance 
• Flexible schedule 
• Health insurance 
• Paid sick time 
• Referral program 
• Vision insurance 

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SALLY’S CORE VALUES

Obsession for Apizza: True passion for the uncompromised quality and tradition of New Haven Apizza. Strive for excellence and bring your personal best to work every day.
Commitment to Our Guests: Demonstrate warmth and care while creating memorable moments of hospitality for all guests.
Strength of Character: Take pride in your job and use your best judgment to do what is right and fair even when no one else is looking. Actively seek to build trust with colleagues and guests.
We Are Hungry: We are a teaching company filled with people who are hungry for knowledge and growth. Our hunger is insatiable, and we crave honest feedback to strengthen our skills and hold each other accountable.

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